A broad basis of study for the sports sector. This qualification is designed to support progression to higher education. Students will cover the following units: Year 12 - Unit 1: Anatomy and Physiology and Unit 6: Sports Psychology Year 13 - Unit 2: Fitness Training and Programming for Health, Sport and Wellbeing and Unit 3: Professional Development in the Sports Industry.
38 points overall from the best eight GCSE subjects including a grade 4 in English Language and Mathematics. Grade 5 in GCSE Physical Education, Science and English.
Unit 1: Anatomy and Physiology (Externally assessed, written examination 1hr 30mins) Unit 6: Sports Psychology (Internally assessed, via set assignments). Unit 2: Fitness Training and Programming for Health, Sport and Well-being (Externally assessed, Part A case study preparation, Part B supervised assessment.). Unit 3: Professional Development in the Sports Industry. (Internally assessed, via set assignments).
About Education Provider
| Region | South East |
| Local Authority | Buckinghamshire |
| Ofsted Rating | Good |
| Gender Type | Co-Educational |
| Address | Aylesbury Road, Wing, Leighton Buzzard, LU7 0NY |
A broad basis of study for the sports sector. This qualification is designed to support progression to higher education. Students will cover the following units: Year 12 - Unit 1: Anatomy and Physiology and Unit 6: Sports Psychology Year 13 - Unit 2: Fitness Training and Programming for Health, Sport and Wellbeing and Unit 3: Professional Development in the Sports Industry.
38 points overall from the best eight GCSE subjects including a grade 4 in English Language and Mathematics. Grade 5 in GCSE Physical Education, Science and English.
Unit 1: Anatomy and Physiology (Externally assessed, written examination 1hr 30mins) Unit 6: Sports Psychology (Internally assessed, via set assignments). Unit 2: Fitness Training and Programming for Health, Sport and Well-being (Externally assessed, Part A case study preparation, Part B supervised assessment.). Unit 3: Professional Development in the Sports Industry. (Internally assessed, via set assignments).