Food is at the centre of our lives. It provides us with the energy to survive and keeps our bodies healthy. It gives us the enjoyment of sharing with friends and family and it’s fun to make. The Level 3 Certificate will explore all aspects of Food and Nutrition in both theory and practice. It will provide a thorough understanding of nutrition applied to specific dietary needs – particularly relevant to students wishing to enter medicine, dentistry, nursing and other related science subjects. This is extremely beneficial to those who did not take GCSE Food and Nutrition, as university interview boards expect a solid understanding of the benefits of a healthy balanced diet. All theory will be put into practice with fortnightly practical sessions to develop students’ skills. The Certificate attracts equivalent UCAS points to the old AS level and will be taught over two years as part of the enrichment programme during timetabled hours. For further information, please see the Head of Food and Nutrition.
The qualification consists of an external exam and an internally assessed ‘real life’ project which will enable students to develop highly prized ‘soft’ skills including team working, organisation, communication and self-motivation.
About Education Provider
| Region | East Midlands |
| Local Authority | Derby |
| Ofsted Rating | |
| Gender Type | Co-Educational |
| ISI Report | View Report |
| Boarding Fee | Unknown |
| Sixth Form Fee | Unknown |
| Address | Hillsway, Littleover, Derby, DE23 3DT |
Food is at the centre of our lives. It provides us with the energy to survive and keeps our bodies healthy. It gives us the enjoyment of sharing with friends and family and it’s fun to make. The Level 3 Certificate will explore all aspects of Food and Nutrition in both theory and practice. It will provide a thorough understanding of nutrition applied to specific dietary needs – particularly relevant to students wishing to enter medicine, dentistry, nursing and other related science subjects. This is extremely beneficial to those who did not take GCSE Food and Nutrition, as university interview boards expect a solid understanding of the benefits of a healthy balanced diet. All theory will be put into practice with fortnightly practical sessions to develop students’ skills. The Certificate attracts equivalent UCAS points to the old AS level and will be taught over two years as part of the enrichment programme during timetabled hours. For further information, please see the Head of Food and Nutrition.
The qualification consists of an external exam and an internally assessed ‘real life’ project which will enable students to develop highly prized ‘soft’ skills including team working, organisation, communication and self-motivation.