Nutrition / Diet

Assessment

The WJEC Level 3 Diploma in Food Science and Nutrition is assessed using a combination of internal and external assessment. Unit 1 and Unit 2 are assessed through external assessments (examinations). Unit 1 is usually sat at the end of year 12 (can resit in year 13 if needed) and Unit 2 is sat between May 1st – June 1st in year 13. Unit 3 or Unit 4 are assessed internally: you will need to respond to a set assignment brief at any time within the academic year, which will be marked by your teacher and moderated by WJEC.