Courses SearchCourse Information
Professional Patisserie and Confectionery Level 2 Diploma
Course summary
Bakery skills are in high demand in the food and drinks industry. At Riverside College, you will benefit from links with some of the finest producers of breads and confectionary including Morris Bakery and Hovis. Our hands-on courses provide the knowledge, skills, and qualifications for you to secure employment in the food and beverage industry.
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Region
North West
Courses
197+
Local Authority
Halton
Student Recommendations
0%
Ofsted Rating
Outstanding
Application Status